Seonmiok Kalguksu is a neighborhood kalguksu restaurant in Mapo, Seoul, serving clam, perilla, and red bean kalguksu along with sujebi and jeon. The spicy seafood kaljaebi comes with barley rice before the meal, and the perilla sujebi includes seaweed and seasoned rice. At lunchtime the restaurant fills up or has a line, so the guidance is to go after 1 p.m. The clam kalguksu broth is thin, and the basic kalguksu is on the plain side.