Seoul Galmaegi is a meat restaurant near Nonhyeon Station that serves galmaegisal, samgyeopsal, and dwaeji galbi. The galmaegisal can be ordered half plain and half spicy-marinated, and the meat arrives partly cooked so it is ready to eat quickly. At the end of the meal, nurungji is served, along with steamed egg and doenjang jjigae. The portions of meat are on the small side.