Yakiniku Ichiyuku is a yakiniku restaurant in Singapore that specializes in Miyazaki Anraku wagyu. It serves wagyu tartare, premium loin, and short rib as a la carte dishes, and also offers a signature course. At lunch, a 500g omakase platter is served, and staff explain the cuts and grilling times. The restaurant suits special occasions such as birthdays and anniversaries rather than everyday meals.