Wando 1957 Hakdong Sageori Branch

Wando 1957 Hakdong Sageori is a small izakaya in Seoul's Gangnam-gu, serving abalone and seafood fusion anju with highballs and draft beer. The abalone hoe is pulled straight from a tank and served with a chewy, crunchy texture. Abalone-shaped lights decorate the space, and the anju menu also includes pepperoni gamja-jeon and gambas. The interior is small, and the young owners give it a lively feel.