Sukseongchon

Suseongchon is a seafood restaurant serving aged hoe in front of Seokchon Lake in Jamsil, Seoul. The menu centers on hoe that keeps the deep savoriness of aging while retaining freshness. The hoe is cut thick, so each piece has a clear chew. The balance of flavors is even enough that first-time eaters of aged hoe can manage it without difficulty.