Taehyeong Dakgalbi is a chicken restaurant in Bangi-dong, Songpa-gu, Seoul, that serves dakgalbi and samgyeopsal together. The dakgalbi seasoning carries a distinct note reminiscent of curry, and it is eaten with kimchi, vegetables, and mushrooms. A soft steamed egg dish comes as a service item, and there are rooms where guests take off their shoes before entering. Those shoe-off rooms can be used for gatherings to hand out wedding invitations and for company dinners.