Café Manderley is a British-style vintage cafe near Suyu Market in Gangbuk-gu, Seoul, serving coffee, tea, ciabatta sandwiches and desserts. It boils vanilla beans directly to make syrup, and bakes the top of its Basque cheesecake dark while keeping the inside moist. The interior has wood tones, antique furniture and a terrace, and decaf lattes can be ordered. The ginger lemon tea contains real ginger.