Izakaya Restaurant Ebisu Kichinoza

Ebisu Yoshinoja is a Japanese izakaya restaurant a short walk from Ebisu Station in Tokyo, serving horse meat hoe and seasonal dishes. The menu includes horse meat hoe, fried corn, and Japanese sake, along with dishes built on local ingredients. The signature dish is sotbap, chosen from around five varieties or plain rice, ordered from 1.5 hop and taking about 50 minutes to cook, with leftover rice packed for takeout. Food takes time to arrive.