Inpa Milia is a wine bar in the basement near Yeoksam Station in Gangnam-gu, Seoul. It serves tteokbokki, potato pancakes, and pasta made with seaweed, along with alcohol ordered by the glass, plus tenderloin steak and ragu pasta. The entrance connects without a step, wheelchair access is possible by elevator, and there is an accessible restroom. The food is strongly seasoned and the portions are small.