Haedamchae Gangnam is a Korean restaurant in Gangnam that serves seafood, hoe, and set-course meals. The chef's special includes sekkosi, raw fish, and seaweed side dishes such as tot and kkosiraegi, and dodaeri ssukguk can also be ordered. The entire basement restaurant is divided into small and large rooms, and the hoe course is served in the order of hoemodeum, grilled hairtail, and maeuntang. Staff explain in detail how to eat each dish, and grilled mackerel and soy-marinated crab are available as a set course or at lunch.