Ogokdang is a Korean restaurant near Exit 4 of Yeoksam Station in Gangnam-gu, Seoul, serving bossam, deulkkae kalguksu, and bibimbap. Its signature dishes are deulkkae kalguksu, made with noodles prepared in-house from barley, brown rice, black sesame, black rice, and beans, and a bossam set. Ordering jang kalguksu or memil jeonbyeong brings barley rice before the main dish. Only one kind of makgeolli is available.