Sugong Misik

Sugong Misik is a hand-pulled noodle fusion restaurant at the entrance of Gobunno near Baesan in Yeonje-gu, Busan. It serves dishes made with wide, chewy noodles such as biangbiang noodles and jangsu noodles, finished over fire. Guests can watch the open kitchen and hear the owner's explanations, and can try hand-pulling noodles themselves. The meal extends to dessert with roti ice cream.