Misralla

Mistrala is a small dessert cafe in Ichon 1-dong, Yongsan-gu, Seoul, near Ichon Station and the National Museum of Korea, across from a playground. Its milk cream roll cake uses cream that is neither sweet nor heavy, and its caneles are crisp outside and moist inside. The owner explains the desserts and bakery items in person, and a dog named Tori is in the store. Seating in the store is very limited.