Haekong Sundubu Bapsang is a hand-made tofu restaurant in Yongsan-gu, Seoul. It uses tofu made in-house from Paju Jangdan beans and serves Chodang sundubu bapsang, kimchi kongbiji bapsang, and dubu gui. Ordering a menu comes with sundubu at no charge, and the gonggi bap can be refilled. At lunch the place fills with office workers and there is a wait.