Jeju Abang Yongsan Branch

Jeju Abang Yongsanjeom is a Jeju barbecue restaurant directly outside Exit 6 of Yongsan Station in Seoul. It grills ogyeopsal, pork collar, and galmaegisal over charcoal. The meat is partially grilled, cut, and served, and a sundubu (soft tofu stew) is provided as a complimentary dish. The restaurant is small and tends to be crowded.