Jeongseong Dameun Hoe

Jeongseongdameunhoe is a restaurant near Yongmun Market in Seoul serving hoe (raw fish) made with yellowtail, salmon, flounder, and rockfish (ureok). Orders of hoe (raw fish) come with maeuntang (spicy fish stew), and grilled mackerel is served as a complimentary dish. Group reservations are available for around eight people, while same-day visits can be accommodated for two to four people. The hoe (raw fish) is sliced thin and long, and the mackerel is grilled until moist and eaten while warm.