Yangpyeong Haejang Guk

Yangpyeong Haejangguk in Seoul serves Yangpyeong haejangguk, naejangtang, sundae-guk, and ppyeo haejangguk. Its Yangpyeong haejangguk has a deeper, richer broth than the original style, while the ppyeo haejangguk fills a large earthenware pot like a single serving of gamjatang (pork bone and potato stew). At lunchtime, arriving late can mean a long wait. The beef gopchang (grilled intestines) hot pot is listed for three portions, while the gamjatang (pork bone and potato stew) and beef bulgogi hot pot are listed for two.