Dim Tu Tac

Dimtu Tak is a Chinese restaurant on the fifth floor of Takashimaya in Ho Chi Minh City, serving dim sum, Peking duck, and mapo tofu. Siu mai and xiao long bao are the signature dim sum, and dim sum can also be ordered at dinner. A half Peking duck comes with the skin rolled in thin pancakes, and the remaining meat is cooked into fried rice or fried noodles. The fried rice made with the duck meat is on the disappointing side.