Tonkatsu Amon

Tonkatsu Amon in Osaka serves hire and rosu tonkatsu, frying at low temperature and finishing at high temperature. The hire is lean and tender, the rosu is rich with fat, and the rosu suits salt and mustard while the hire suits sauce. Orders are cooked at low temperature and rested before serving, so the wait is long. Portions are smaller than Korean-style tonkatsu.