Jangsan Gukbap

Busan pork gukbap restaurant Jangsan Gukbap serves ttaro gukbap, subaek, and matsundae. The subaek combines several cuts of pork, including jeonji and samgyeop. Dried radish strips and kimchi are served on the side, and saeujeot and dadaegi can be added to the broth to adjust the seasoning. The broth has a mild umami flavour.