Tempura Endo Yasaka (North)

Endo Yasaka Honten Kitatei is a tempura course restaurant in Gion Yasaka, Kyoto, operating for over 100 years. It serves Kyoto vegetables, East Sea seafood, and Lake Biwa freshwater fish, fried to order in a thin batter and presented course by course. Reservations made early allow omakase seating at the counter, and allergy items are replaced with other fried dishes. Draft beer is not available, and a service charge and tax are added separately.