Yugane Chik Naengmyeon Myeonmok Branch

Yugane Chik Naengmyeon Myeonmokjeom is a naengmyeon restaurant in a alley near Sagajeong in Seoul, serving chik naengmyeon, mandu-guk, and budae-jjigae. The main dish is chik naengmyeon, which uses chik noodles in a sagol broth, and the mandu-guk comes with rice or extra mandu instead of tteok if you ask in advance. The dining room is fairly large even though the restaurant sits deep in the alley. The naengmyeon broth is served without added salt, so it can be eaten low-sodium.