Yeongsikpum is a gamaekjip in the factory district of Seongsu, Seoul, serving anju such as kimchi-jeon and gimbap-jeon with makgeolli and soju. Its representative menu items are gimbap-jeon, made by coating gimbap in egg batter, and daepae samgyeopsal cooked with bean sprouts. Snacks are picked up directly from the side and drinks are taken from the refrigerator. It operates until 10 p.m., so late-night drinking is not possible.