Itamae Wagyu Teppanyaki Taipei Zhongshan N. Branch is a teppanyaki course restaurant on Section 2, Zhongshan N Rd in Taipei's Zhongshan District. The course moves through wagyu, lobster, scallop and abalone on the iron griddle, followed by tuna hoe, lobster soup, abalone pasta, a wagyu burger and fried rice, built to keep the ingredients' original flavors. The chef shows each ingredient before cooking it in front of the diner, and staff translate the explanations of the dishes. The ingredients are fresh, but the flavors fall somewhat short.